1. PLANT HERBS IN FULL SUNLIGHT TO ENSURE OPTIMAL GROWTH AND FLAVOR. 2. USE NATURAL PEST CONTROL METHODS SUCH AS NEEM OIL OR DIATOMACEOUS EARTH TO KEEP UNWANTED PESTS AT BAY. 3. CHOOSE POTS WITH GOOD DRAINAGE HOLES TO AVOID ROOT ROT AND OVERWATERING. 4. WATER PLANTS EARLY IN THE MORNING TO PREVENT EVAPORATION AND DISEASE. 5. HARVEST HERBS REGULARLY TO ENCOURAGE NEW GROWTH AND MAXIMIZE FLAVOR.
Optimizing Compost for Your Garden
Maintain a good balance of green and brown materials in