Harvesting Tips for Aromatic Plants

Knowing the right time to harvest aromatic plants like Rosemary, Lavender, Jasmine, and Mint is essential to preserve their flavor and fragrance. Harvesting should be done in the morning when the aromatic oils are most concentrated. For Rosemary, Lavender, and Jasmine, harvest the flowers when they are fully open but before they start to wilt. Mint leaves can be harvested throughout the growing season, but it is best to pick them before the plant flowers for the most intense flavor. When harvesting, always use clean and sharp garden shears to avoid damaging the plants. Good harvesting practices will encourage continuous growth and ensure the plants remain healthy.